This one's easy. Get thee to Cafe Besalu in the Ballard neighborhood of Seattle and your mouth and soul shall become one. Seriously. The best pastry ever and an open kitchen where you can witness for yourself the magic as tender, flaky dough and a variety of savory and sweet renditions come to life.
Check out my two faves: the chocolate croissant and the strawberry cheese danish.
|The tarts pose on the plate|
|The dark chocolate center teases|
|Savor the flakes of buttery wonder|